Seafood Summit 2009
Registration Now Open!
The annual Seafood Summit brings together all facets of the sustainable seafood industry. The Summit is internationally recognized as the forum that inspires productive dialogue towards helping today’s business leaders critically examine the many factors influencing their place in the rapidly changing sustainability landscape.
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Travel Fellowships Now Available!
Seafood Choices Alliance is offering travel fellowships to small-scale and artisanal fishermen and fish farmers; representatives from non-governmental, non-profit organizations; and members of the media. Applications Due November 21, 2009.
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Michel Nischan, Chef
Michel is the former executive chef of Heartbeat Restaurant in New York City. As a professional chef and advocate for a more healthful, organic and sustainable food future, he has become a catalyst for change and new initiatives in local and regional food systems.
A two time James Beard Foundation award winner, Michel is Chef/Owner of Dressing Room: A Homegrown Restaurant, located at Westport (CT) Country Playhouse, and President/CEO of Wholesome Wave Foundation, a non-profit organization focused on making locally and sustainable grown foods available to all.
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